Thanksgiving
By Cobblestone Catering
Last Day To Order: Saturday, November 18, at 5:00 pm
Pickup/Delivery Options: Tues. & Wed. Nov. 21 & 22, (10am — 8pm);
Thur. Nov. 23, (9am — 2pm)
Delivery Fees: $100 Brooklyn, $150 Queens & Manhattan
All items are delivered chilled with heating instructions
*an Administration Fee of 15% will be added to all orders.
This is not a gratuity, this fee helps offset the rising costs of packaging, staff, food, and insurance
Chef's Specials
| Dish | Details | Price |
|---|---|---|
| Chef's Special I Whole Turkey | 1 Whole Turkey (16-20 lbs) 3 Sides (2 qts. of each) 2 Sauces (1 qt. of each) 1 Soup (4 qts.) Serves 10-12 people | $495.00 |
| Chef's Special II Half Turkey | 1/2 Turkey (8-10 lbs.), 3 Sides (1 qts. of each), 2 Sauces (1 pt. of each), 1 Soup (2 qts.) Serves 4-6 people | $249.00 |
From The Rotisserie
| Dish | Details | Price |
|---|---|---|
| Free Range Rotisserie Chicken | 3lbs. Serves 3-4 | $30.00 |
| Half Free Range Turkey | 8-10 lbs. 6-7 people | $90.00 |
| Herb Roasted Turkey Breast | Served 8-10 | $80.00 |
| Whole Free Range Turkey | COOKED – 14 – 18 lbs. serves 12-15 | $170.00 |
HOMEMADE SOUPS & SAUCES
Each order serves 3-5
| Dish | Details | Price |
|---|---|---|
| Butternut Squash Soup | per quart | $19.50 |
| Chicken Vegetable Soup | per quart | $17.50 |
| Turkey Gravy | per pint | $12.00 |
| Homemade Cranberry Sauce | per pint | $12.00 |
Side Dishes
1 quart, serves 3-5
| Dish | Price |
|---|---|
| Asparagus, Roasted w/ Mushrooms & Parmesan | $32.00 |
| Brown Rice Pilaf | $22.00 |
| Cheddar Corn Pudding w/ Cabot Cheddar | $34.00 |
| Cornbread Stuffing w/ Sausage & Fig | $34.00 |
| Creamed Spinach | $36.00 |
| Green Beans / Bacon & Pecans | $30.00 |
| Haricots Verts w/ Almonds, Thyme, Shallots, Garlic | $22.00 |
| Herb Roasted Mushrooms w/ Caramelized Onions | $32.00 |
| Herbed Späetzle w/ Shaved Brussels Sprouts & Bacon | $30.00 |
| Honey Roasted Carrots | $24.00 |
| Mac-n-Cheese w/ Béchamel, Cavatappi, Cheddar, Parm, Jack Cheese | $30.00 |
| Mashed Potatoes w/ Roasted Garlic | $26.00 |
| Roasted Beets w/ Red Onion & Honey | $24.00 |
| Roasted Broccoli w/ Garlic & Parm | $30.00 |
| Roasted Brussels Sprouts | $30.00 |
| Roasted Cauliflower w/ Garlic | $26.00 |
| Roasted Delicata Squash w/ Cranberry, Pumpkin Seeds, Herb Vinaigrette | $32.00 |
| Roasted Fennel / Shallots & Honey | $40.00 |
| Roasted Root Vegetables | $22.00 |
| Roasted Sweet Potato | $20.00 |
| Steamed Broccoli Simply w/ Salt | $18.00 |
| Traditional Sage Stuffing | $30.00 |
| Whipped Sweet Potatoes | $22.00 |
| Wild Rice w/ Cranberries & Pecans | $40.00 |
Breads & Rolls
| Dish | Details | Price |
|---|---|---|
| 7” Skillet Bacon-Cheddar Corn Bread | $36.00 | |
| 7” Skillet Plain Corn Bread | $22.00 | |
| Buttermilk Biscuits | sold individually | $4.00 |
| Chive and Garlic Buttermilk Biscuits | sold individually | $4.00 |
Homemade Desserts & Sweets
| Dish | Details | Price |
|---|---|---|
| Bourbon Pecan Pie | 10″ | $52.00 |
| Old Fashioned Apple Pie | 10″ | $52.00 |
| Traditional Pumpkin Pie | 10″ | $52.00 |
| Famous Chocolate Chunk Cookies | Each | $3.25 |
HOR D’OEUVRES BY THE DOZEN?
ASK US…WE HAVE TOO MANY TO LIST!
Platters
| Dish | Details | Price |
|---|---|---|
| Artisanal Cheeses | Fromage D’Affinois, Manchego, Silver Mountain Cheddar, Marieka Gouda Reserve, Fourme D’Ambert, Dried Figs, Apricots, Assorted Crackers & Flatbreads | $135.00 – $230.00 |
| Assorted Mini Sweet Platter | A selection of cookies, brownies & bites, garnished with fresh berries. 3 pcs per person | $135.00 – $215.00 |
| Grilled Market Vegetables | Asparagus, Endive, Zucchini, Baby Vegetables, Broccoli, Cauliflower, Red Peppers, Fennel, and Mushrooms Served with Romesco Sauce | $135.00 – $215.00 |
| Italian Antipasto | A mix of our Charcuterie and Grilled Market Vegetables Including Prosciutto, Salami, Coppa, Parmesan, Fresh Mozzarella, Marinated Mushrooms, Asparagus, Fennel | $160.00 – $265.00 |
| Seasonal Market Fruit | Melon, Mango, Kiwi, Strawberries, Grapes, Blueberries, Blackberries, Pineapple | $135.00 – $215.00 |
| Vegetable Crudites | Baby Carrots, Cucumber, Cauliflower, Broccoli, Fennel, Grape Tomatoes, Asparagus, Red Peppers and Haricot Verts Served with Caramelized Onion and Chive Dip | $135.00 – $215.00 |