Passover & Easter
By Cobblestone Catering
Order by Wednesday, March 30 at 6:00 pm
Pickup April 4 & 5, 10:00 am — 6:00 pm
April 8, 10:00 am — 4:00 pm
(choose 1-hour increment)
Delivery $100 to Brooklyn, $150 to Queens & Manhattan
All items are delivered chilled with heating instructions
*an Administration Fee of 15% will be added to all orders.
This is not a gratuity, this fee helps offset the rising costs of packaging, staff, food, and insurance
Chef's Specials
| Dish | Details | Price |
|---|---|---|
| Chef's Special I Turkey, Ham, Leg of Lamb, or Brisket | 1 Whole Turkey, Apple & Pear Glazed Ham, Herb Crusted Leg of Lamb, or Brisket 3 Sides (2 qts. of each) 2 Sauces (1 qt. of each) 1 Soup (4 qts.) Serves 10-12 people | $500.00 |
| Chef's Special II Half Turkey, Half Ham, Half Leg of Lamb, or Half Brisket | 1/2 Turkey, 1/2Apple & Pear Glazed Ham, 1/2Herb Crusted Leg of Lamb, or 1/2 Brisket Serves 4-6 people | $250.00 |
From The Rotisserie
| Dish | Details | Price |
|---|---|---|
| Apple & Pear Glazed Ham | (5-6 lbs) Serves 12-15 | $150.00 |
| Free Range Rotisserie Chicken | 3lbs. Serves 3-4 | $22.00 |
| Grandma's Brisket - Full | Serves 10-12 | $250.00 |
| Grandma's Brisket - Half | Serves 6-8 | $150.00 |
| Half Free Range Turkey | 8-10 lbs. 6-7 people | $125.00 |
| Herb Brined Turkey Breast | Served 8-10 | $75.00 |
| Herb Crusted Leg of Lamb | w/ Natural Jus serves 6-8 | $225.00 |
| Herb Roasted Long Island Crescent Duck w/ Sage Jus | serves 4-6 | $85.00 |
| Whole Free Range Turkey | 12-14 lbs. serves 12-15 | $250.00 |
HOMEMADE SOUPS & SAUCES
Each order serves 3-5
| Dish | Details | Price |
|---|---|---|
| Matzo Ball Soup | 2 balls per quart | $22.00 |
| Chicken Vegetable Soup | per quart | $18.00 |
| Zucchini Basil Soup | per quart | $18.00 |
| Homemade Cranberry Sauce | per pint | $14.00 |
| Brisket Gravy | per pint | $12.00 |
| Turkey Gravy | per pint | $11.00 |
Passover Specialties
1 quart, serves 3-5
| Dish | Details | Price |
|---|---|---|
| Apple Walnut Haroset | per pint | $19.00 |
| Extra Matzo Balls | each | $2.50 |
| Kasha Varnishkas | $28.00 | |
| Potato Latkes | sold individually | $3.50 |
| Sweet Potato Tzimmis | $28.00 | |
| Traditional Chopped Liver | 8 oz | $14.00 |
Side Dishes
1 quart, serves 3-5
| Dish | Price |
|---|---|
| Cheddar Corn Pudding w/ Cabot Cheddar | $34.00 |
| Creamed Spinach w/ Béchamel, Onion, Garlic, Nutmeg | $36.00 |
| Grilled Asparagus w/ Sicilian Pesto Vinaigrette | $32.00 |
| Haricots Verts w/ Almonds, Thyme, Shallots, Garlic | $22.00 |
| Herb Roasted Carrots w/ Honey Vinaigrette | $31.00 |
| Herb Roasted Mushrooms w/ Oyster, Cremini, Button Mushrooms, Caramelized Onions | $32.00 |
| Herb Roasted Tiny Marble Potatoes w/ Rosemary, Thyme, Garlic | $32.00 |
| Mac-n-Cheese w/ Béchamel, Cavatappi, Cheddar, Parm, Jack Cheese | $30.00 |
| Mashed Red Skinned Potatoes w/ Roasted Garlic | $26.00 |
| Roasted Artichoke + Japanese Eggplant, Grilled Lemon, Coriander Vinaigrette | $36.00 |
| Roasted Baby Zucchini w/ Spring Herb Dressing | $32.00 |
| Roasted Brussels Sprouts w/ Sea Salt and Olive Oil | $30.00 |
| Roasted Sweet Potatoes w/ Sage | $20.00 |
| Whipped Sweet Potatoes w/ Butter, Brown Sugar | $20.00 |
Salads
Serves 4
| Dish | Details | Price |
|---|---|---|
| Baby Kale Salad | Crispy Parmesan, Pickled Shallots, Smoked Almonds, Spiced Sweet Potato, serves 4 | $52.00 |
| Bibb Lettuce w. Shaved Radishes | Lemon-Herb Vinaigrette, Sorrel, serves 4 | $48.00 |
Breads & Rolls
| Dish | Details | Price |
|---|---|---|
| 7” Skillet Bacon-Cheddar Corn Bread | $36.00 | |
| 7” Skillet Plain Corn Bread | $24.00 | |
| Buttermilk Biscuits | sold individually | $4.00 |
| Chive and Garlic Buttermilk Biscuits | sold individually | $4.00 |
Homemade Desserts & Sweets
| Dish | Details | Price |
|---|---|---|
| Chocolate Covered Coconut Macaroons | each | $3.50 |
| Coconut Macaroons | each | $3.00 |
| S'Mores Chocolate Cake | 7″ | $85.00 |
| Old Fashioned Apple Pie | 10″ | $62.00 |
| Famous Chocolate Chunk Cookies | Each | $3.00 |